With the pastry brush, chocolate can be spread easily on cakes or biscuits. But, also the brushing of butter or egg yolk on strudel pastry or pasties are no problem for it.
- For spreading of butter, margarine, egg yolk, chocolate
- L 21,7 cm, W 2,8 cm, H 1,3 cm
- Natural hair bristles / high-grade stainless steel / plastic
- For spreading of butter, margarine, egg yolk, chocolate
- L 21,7 cm, W 2,8 cm, H 1,3 cm
- Natural hair bristles / high-grade stainless steel / plastic